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The Dewberry Charleston

CITRUS CLUB Menu

FOOD COCKTAILS WINE Beer & Soft Drinks

Food

Food

  • Crispy Brussels Sprouts

    Cojita Cheese, Salt and Pepper, Pickled Red Onions

    14.00

  • LOADED FRIES

    Queso Fresco, Cilantro, Chives, Harissa Spice, Garlic

    15.00

  • OYSTERS ON THE HALF SHELL*

    East Coast Oysters with Classic Accompaniments

    18.00 /Half Dozen

    36.00 /Dozen

  • Market Catch Crudo

    Fresh Fish, Blood Orange, Pickled Fennel, Micros

    16.00

  • WARM BLUE CRAB DIP

    Butter Crackers

    32.00

  • CRISPY PIÑA COLADA SHRIMP*

    Creamy Vegetable Slaw, Sweet & Sour Sauce

    22.00

  • LOBSTER ROLL

    Maine Lobster, Lemon, Brioche, Chips

    32.00

  • CALYPSO CHIPS & SALSA

    House-Made Plantain, Taro & Sweet Potato Chips with mango salsa

    Add Duo of Dips: Spicy Avocado & Peruvian Black Bean 8

    8.00

  • EDAMAME HUMMUS

    Roasted Vegetables, Pita Bread

    14.00

  • CHICKEN WINGS

    House-Made Jerk Sauce, Chili Lime Ranch

    14.00

  • Citrus Salad

    Mixed Greens, Shaved Vegetables, Avocado, Citrus Fruit, Golden Raisins, Hazelnuts, Queso Fresco, with Lemon-Mango Vinaigrette

    Add Protein:  Shrimp, tuna & Jerk Chicken  8 | 8 | 6

    14.00

  • CURRIED SEASONAL VEGGIE TACOS

    Jamaican Green Curry Sauce, Fresh Corn Tortillas

    Add Protein:  Shrimp, Tuna, Jerk Chicken  8 | 8 | 6

    16.00

  • Dewberry Smash Burger

    Onions Bordelaise, Emmenthal Cheese, Seeded Potato Bun, Vegetable Slaw

    18.00

  • TROPICAL STATE OF MIND

    Warm Carolina Gold Rice Pudding, Pineapple, Toasted Coconut, Cinnamon 

    12.00

  • LUAU PIE

    Coffee Ice Cream, Wet Devils Food, Chocolate Sorbet, Macadamia, Oreo Crunch, Toasted Meringue

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    12.00

Cocktails

Early Bird Cocktails

  • Available All Day Long

  • Mango-Mosa

    Fresh Mango, St. Germaine Elderflower, Sparkling Cava

    18.00

  • The Cooper

    Tito's, Fresh Grapefruit Juice, Himalayan Salted Rim

    18.00

  • Blonde Bloody Mary

    Ketel One Citroen, Charleston Natural Blonde, Caprese Salad Garnish

    18.00

  • Chandon Garden Spritz

    Blended Chandon, Valencia Orange Bitters Blend

    18.00

Daiquiris

  • Traditional style, served up in a coupe glass

  • THE CLASSIC

    Banks 5 Island, Lime, Sugar

    18.00

  • PINEAPPLE

    Plantation ‘Stiggin’s’ Pinapple, Lemon, Demerara, Fino Sherry

    18.00

  • COCONUT

    Plantation 3 Star, Lime, Coconut Syrup, Peychaud’s Bitters

    18.00

  • BLUEBERRY

    Banks 7 Island, Lemon, Spiced Blueberry Shrub, Agave

    18.00

Cocktails

  • MAI TAI

    Aged Agricole, Barbancourt 8 Year Rhum, Plantation O.F.T.D, Dry Curaçao, Orgeat*, Lime, Rock Candy Syrup, Grated Almond

    *contains almond

    19.00

  • TROPICAL ITCH

    Four Rose’s Bourbon, Black Strap Rum, Passion Fruit, Dry Curaçao, Bitters, Back Scratcher

    19.00

  • LONG-TIME LISTENER

    Milagro Reposado Tequila, Dry Curaçao, Lemon Bar Syrup, Lemon Juice, St. Germain, Peychaud’s Bitters

    18.00

  • RUM BLITZ

    Aged Rum, Demerara Syrup, Tiki Bitters, Coconut Ice Cube

    18.00

  • HIBISCUS MOJITO

    Plantation 3 Star Rum, Hibiscus Punch, Lime, Mint, Sparkling Water

    19.00

  • THE HAWK'S PERCH

    Tanqueray Gin, Lemon Juice, Housemade Blueberry Shrub

    18.00

Refreshing & Zero Proof

  • SALTED CHERRY LEMONADE

    Fresh Lemon Juice, Lemon Bar Syrup, Salt, Cherry (Non-Alcholic)

    10.00

  • PINEAPPLE SOUR

    Pineapple, Lime, Lemon, Orgeat*, Demerara Syrup, Cherry Bark Bitters (Non-Alcoholic)

    *contains almond

    10.00

Wine

Sparkling

  • Paul Laurent Champagne

    Brut Reserve, Bethon, France

    20.00 /Glass

    100.00

  • Moët & Chandon

    Impérial Brut, Épernay, NV

    25.00 /Glass

    125.00

  • Billecart-Salmon

    "Brut Reserve" Reims, NV

    150.00

  • Charles Heidsieck

    Brut Reserve, NV

    25.00 /Glass

    125.00

  • Billecart Salmon Rose

    Reims, NV

    190.00

  • Champagne Aubry a Jouy Rosé Brut Premier Cru

    Les, Reims, France, NV

    195.00

  • Dom Pérignon

    Épernay, 2010

    485.00

White

  • Sauvignon Blanc

    Guy Allion, Touraine, 2020

    18.00 /Glass

    90.00

  • Pinot Grigio

    Silver Tuna, Fruili, Italy, 2018

    17.00 /Glass

    85.00

  • Chardonnay

    Christophe Patrice, Chablis, 2018

    18.00 /Glass

    90.00

Rosé

  • The Seeker

    Vin De France, 2020

    18.00 /Glass

    90.00

  • Villa Sandi (Sparkling)

    Il Fresco Prosecco, Millesimato, 2020

    18.00 /Glass

    90.00

Red

  • Pinot Noir

    King & Cannon, Willamette, 2016

    17.00 /Glass

    85.00

  • Cabernet Sauvignon

    Emblem, Napa Valley, 2013

    18.00 /Glass

    90.00

  • Pinot Noir

    Sea Smoke Southing, Rita Hills, CA, 2017

    250.00

Beer & Soft Drinks

Beer

  • Witbier

    Westbrook White Thai / Mt. Pleasant, SC / 5% abv

    10.00

  • BLONDE ALE

    Cooper River Brewing Company / Charleston, SC / 4.1% abv

    10.00

  • KÖLSCH

    Coast / 32°/50° / North Charleston, SC / 4.8% abv

    10.00

  • India Pale Ale

    River Dog Brewing Company / Ridgeland, SC / 6.5% abv

    10.00

  • grapefruit Radler

    Stiegl / Austria / 2.5% abv

    10.00

  • SPARKLING CIDER

    Artifact / Feels Like Home / Massachusetts / 5.4 % abv

    10.00

  • BELGIAN GOLDEN

    Duvel / Belgium / 8.5% abv

    16.00

Soft Drinks

  • Coca-Cola, Diet Coke, Sprite, Ginger Ale

    5.00

  • Blenheim Ginger Ale

    (Spicy)

    6.00

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Charleston, SC 29403
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